Weekly Specials

July 28 – August 10

Weekly Specials


Cold Brew

Cold Brew

Anodyne cold brew coffee, almond milk, simple syrup, cinnamon. Vegan, Gluten-Free. 9
 
 


Sushi Rolls

Sushi Rolls

Sushi and Bamboo rice, avacados, cucumbers, bell peppers, carrots, and microgreens are wrapped in Nori paper. Served with pickled ginger, tamari and wasabi. Vegan, Gluten-Free. 12


Croque Monsieur

Croque Monsieur

Amber ale glazed “ham”, vegan Swiss cheese, caramelized onions and mushrooms are grilled. Topped with béchamel, dijonnaise and layered inside warm tomato focaccia bread. Served with a side salad dressed with avocado ranch. Vegan. 17


Truffle Mushroom Risotto

Truffle Mushroom Risotto

King oyster mushrooms, caramelized onions, arugula and parsnips are sautéed and tossed with Arborio rice and Parmesan cheese. Topped with crispy parsnips, microgreens and truffle oil. Gluten-Free. 19


Blackberry Plum Crisp

Blackberry Plum Crisp

Fresh plums, blackberries and raw sugar are baked and topped with gluten-free oat crumble. Served with vegan vanilla gelato and fresh berries. Vegan, Gluten-Free. 10
 


Vegan Vanilla Gelato

Vegan Vanilla Gelato

Vegan, Gluten-Free. 8
 
 


Blood Orange Sorbet

Blood Orange Sorbet

Served with fresh berries. Vegan, Gluten-Free. 8