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More Yummy Food |
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Island Skewers **
Marinated vegetable and tofu skewers grilled
and basted with a sweet and spicy citrus teriyaki
sauce. Served over fragrant toasted coconut
and macadamia jasmine rice. 14
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Peace Bowl **
Twin pyramids of brown rice and quinoa with
seasonal vegetables and a rich coconut curry sauce.
Topped with a curried cashew crunch. 17
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Chef’s Choice Risotto *
Chef’s preparation of an Italian classic dish with
fresh vegetables and seasonal flavors. 15 |
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Roasted Corn Griddle Cakes *
Fluffy and moist roasted corn pancakes layered
with vegetable ragout and drizzled with cashew
sour cream and smoky Ancho chili oil. 14 |
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Penne Puttanesca
Classic Italian flavors of eggplant and fresh
tomatoes accompanied by olives, capers and chili
flakes, tossed with penne pasta. 13 |
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Vegetable Torte *
A mouth-watering, savory potato custard
filled with grilled seasonal vegetables then
baked on a crispy pumpkin seed crust.
Served with our side salad. 14 |
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Chinese Vegetable Stir Fry **
Thinly sliced vegetables and bean sprouts sauteéd
in a flavorful cilantro sesame ginger sauce and served
over coconut and macadamia jasmine fried rice. 11
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*Raw *Gluten-Free *Vegan |
