Come to Café Manna for dinner on August 18 & 19 to enjoy a three-course meal inspired by the cuisine of El Salvador. This unique and affordable Prix Fixe dinner will be available between 5:00-9:00pm on Friday and Saturday.
Reservations are recommended – call 262-790-2340.
Minced jackfruit, potatoes, carrots, green beans and onions are seasoned with cloves and wrapped with a corn flour dough. Pan fried and served with spicy cilantro lime dipping sauce..
Pupusas de Ayote
Thick house made corn tortillas are filled with mozzarella cheese, zucchini, yellow squash, onion and tomatoes. The pupusas are then griddled until brown and topped with a curtido made of red onions, carrots, cilantro and lime..
Torta Maria Luisa
A traditional dessert consisting of moist layers of white cake and orange marmalade. Served with macerated strawberries and dusted with powdered sugar.